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Our food is centered around classic comfort foods with a slight twist. Some items are classics to the pub such as grilled cheese bites, poutine, lamb burger and Winfield’s cheeseburger. Entrees and salads change seasonally. Soups are favorites with guest and we challenge your taste buds with such creations as fish fry soup which won best seafood soup at Buffalo soupfest.

Specials

  • Soup of the Day $5

    Fresh cut fries tossed with salt and hops, served with garlic parmesan aioli.

APPETIZERS

  • Grilled Cheese Bites $10

    House made jalapeno cheese bread, Havarti cheese and house smoked bacon. Tomato soup for dipping. Veggies grilled cheese bites available.

  • Brisket Poutine $14

    Smoked brisket braised in bourbon and stout beer, gravy, cheese curds.

  • BBQ Burnt Ends $12

    Pork belly pieces smoked and tossed in our BBQ sauce.

  • Fish Tacos $10

    Warm flour tortillas with pan fried cod, spicy slaw, Monterey jack cheese, pico de gallo and cilantro. Add an extra taco for $3.00.

Soups & Salads

  • Cream of Tomato Soup $8

    Our tomato soup with house grilled cheese croutons.

  • Today's Soup $4 or $9

    Ask about today's selection.

  • Caesar Salad $5 or $11

    Romaine tossed with our Caesar dressing, croutons, shaved Parmesan cheese, fennel and red bell pepper. Dressing contains anchovies. Add grilled chicken $5.00.

  • Roasted Delicata Squash Salad $7 or $14

    Roasted delicata squash, goat cheese, toasted hazelnuts, red onions, spinach, arugula. Brown butter vinaigrette.

  • Spinach Salad $7 or $14

    Fresh spinach, warm sherry bacon vinaigrette, more bacon, roasted red onion and butternut squash, goat cheese and toasted pecans.

BETWEEN THE BUNS

  • All sandwiches come with choice of side, French fries, Caesar salad or Kiki’s warm potato salad. All sandwiches are served on our own potato bun.

  • Winfield’s Cheeseburger $15

    Fresh ground hamburger, Steakhouse onion cheddar cheese, grilled onions, and tomato jam. Add bacon and/or egg $2.00 each.

  • Fried Chicken Sandwich $14

    Fried chicken breast, roasted garlic mayonnaise and iceberg jalapeno slaw.

  • Lamb Burger $15

    Seasoned ground lamb, Feta cheese Add bacon and/or an egg $2.00 each.

  • Vegetable Burger $14

    House made black bean, portabella, and quinoa burger, beet ketchup. Add goat cheese for $1.00.

ENTREES

  • Double Double $24

    A creamy coffee brined chicken braised with heavy cream, polenta, braised kale and house bacon.

  • Milk Braised Pork Medallions $21

    Two medallions braised in milk with garlic, wine, sage, and Dijon. Warm apple fennel slaw, roasted delicata squash.

  • Ravioli $24

    Cremini mushroom and fontina cheese ravioli, light cream sauce with mushrooms, figs, sage and crispy prosciutto.

  • Char Grilled New York Steak $36

    Char grilled NY strip steak, roasted Brussel sprouts and fingerling potatoes, creamy black peppercorn sauce.

Sides

  • Hop Fries $7

    Fresh cut fries tossed with salt and hops, served with garlic parmesan aioli.

  • Mac and Cheese $8

    Elbow pasta, aged cheddar cheese, topped with breadcrumbs and blue cheese.

  • Kiki's Warm Potato Salad $8

    A family favorite of potatoes, bacon, scallions, green olives, and Velveeta cheese.